the central arch of baguette diamonds flanked by baguette 'C' motifs, two short rows of diamond collets spaced to either side with small baguette accents in between, oblique square cut diamond terminals, signed 'Cartier London', serial number 7180, the sprung mechanism works by pushing the ends together; raising the whole diamond cluster away from the fittingLength 3.6cm / 1 3/8''Weight: 7.5g
Single stone diamond ring, claw set with a 5.98ct rounded cushion cut diamond, of approximately K VS2 grade, between stepped baguette cut diamonds, collet set, mounted in platinum, simple D shaped shank